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Michela Chiappa's Scrapbook
Hello and welcome to my Scrapbook! Here you can collect my family's top tips on where to find beautiful Italian ingredients, what utensils you need in the kitchen, how to make the best coffee, plus all the recipes from our new show.
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Keep Cool Drinks Dispenser
It's National Picnic Week this week, and more importantly its the annual Italian / Welsh Society picnic at the weekend, so we're in full prep mode, getting all our food together. I discovered this great water cooler from Lakeland, which will be perfect for fresh lemonade.
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Our summer cocktail of choice
When in Italy when can never resist ordering an Aperol Spritz for an apperitivo. Romina managed to pick up some at duty free on return from her holiday, so we know our summer drink of choice! Three parts Prosecco to two parts Aperol and one part soda water.
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Citrus knife and zester
With summer supposedly on its way, we found this nifty little tool the other day. Think this is the perfect gadget for making fresh lemonade and Pimm's along with summer recipes like our lemon and tuna pasta.
http://www.exitinteriors.co.uk/kitchen-c53/gadgets-c77/citrus-knife-zester-p7510
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An organic day
I'm looking forward to tasting all the local organic delights at the Daylesford Summer Festival. I wonder what goodies I will pick up?
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Cook It. Share It. Live It.
Make sure you get involved with Jamie Oliver's Food Revolution on May 17th - we certainly are! Don't forget to cook it, share it and live it...
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Patty & Bun
It's burger week in New York this week - however that shouldn't stop us from getting involved across the pond. So after trying to get there a number of times, we're going to head to Patty & Bun to celebrate the occasion.
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Streets of Spain at the Southbank Centre
With the sun shining and the bank holiday weekend upon us, it can only mean one thing - food markets. Looking forward to hitting the Spanish delights on the South Bank!
http://www.southbankcentre.co.uk/whatson/streets-of-spain-1000408
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Our favourite milk frother
We Chiappas love our coffee, and we're all for drinking Segafredo Zanetti. But in the morning nothing quite beats a fresh cappuccino, and after testing and trying a number of milk frothers we've found this nifty little Nespresso version provides the best.
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Mason jar wall planter
The Chiappa household loves their herbs, and you can always find us foraging outside to pick some fresh from the herb garden. However with some family members living in apartments we love this alternative to storing your herbs inside.
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Broadway Market
With the weekend approaching it can only mean one thing, it's time to hit a food market and grab some fresh ingredients to make food for a supper party. When visiting a friend, she took us to Broadway Market and I fell in love instantly.
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Homemade minty lemonade recipe
With Easter been and gone, I think it's time to start getting excited about spring - even if the weather's not quite the playing the same game. We love throwing this super refreshing lemonade together for when we're all out enjoying the sun in the garden.
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Pasta Primavera recipe
Asparagus is now in season, and my classic dish from What's Cooking? is a perfect way to show it off
http://www.sainsburys-live-well-for-less.co.uk/recipes-inspiration/recipes/pasta-primavera/
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