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Jimmy Doherty's Scrapbook
Welcome to my Scrapbook! Keep checking back for the latest ideas from me about making the most of nature, some recipe ideas, plus info on my upcoming shows.
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Watch me on The Secret Millions
In episode two of The Secret Millions, I help test a radical new way of helping young disabled people and their families by inviting them to stay on a farm. Watch the episode now on 4oD.
http://www.channel4.com/programmes/the-secret-millions/4od#3496849
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Watch Easter Eggs Live
I loved being involved in Easter Eggs Live where we followed hatching live across Easter weekend. Find out more about the show and watch highlights now.
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Jimmy's Farmers food range
I’ve just added chicken to my Jimmy’s Farmers Range, using only the very best British free range chickens. Now available at Ocado.
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Incredible ice cream
Jamie and I worked with young entrepreneur Charlie Harry Francis on Food Fight Club, and his liquid nitro ice creams were amazing. Take a look at the Lick Me I'm Delicious site to learn more.
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Give a fork about your pork
I've been working with the Red Tractor campaign and Channel 4 to explain how people can support UK pig farming by buying British pork. To find out what the Red Tractor pork logo is all about, read more here.
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Top quality birds
Traditional Norfolk Poultry is one of the UK’s leading producers of free range chickens, and they produce these to the highest possible welfare standards
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Eco-friendly play equipment
I've just come across this local company who make kids play equipment from 100% recycled materials. What a brilliant way for kids to have fun, knowing that no trees were cut down and they are helping the environment!
http://www.outdoorplasticfurniture.co.uk/store/category.php?id=51
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Watch our Food Fight Club on 4oD
We put British cheeses nose-to-nose with their French rivals. And Alan Carr pops in to the caff for a dangerous game of 'fig roll roulette'.
http://www.channel4.com/programmes/jamie-jimmys-food-fight-club/4od#3453918
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Scarlett & Mustard dressings
Top of the new year shopping list is definitely this company who sell amazing marinades and dressings that I love with pork!
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I chat about Christmas dinner
I talk turkey, sprouts and all things Christmassy, for my show Jimmy's Grow Your Own Christmas Dinner
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Eliza Acton's Ingoldsby Christmas pudding recipe
I tried out Eliza Acton's old fashioned pud recipe as part of my Grow Your Own Christmas Dinner
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The history of the Christmas dinner
The Christmas dinner we know and guzzle today has come a long way, from the Middle Ages to our modern plates. Here's the story behind the turkey and trimmings.
http://www.channel4.com/4food/christmas/the-history-of-the-christmas-dinner
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